Wedding Cake Cannabis Strain
Wedding Cake, aka Pink Cookies, is a strain that utilizes incredible genetics to yield a balanced high and dynamic taste. Wedding Cake is a cross between Girl Scout Cookies and Cherry Pie. Its family line oozes sweet and sour earthy scents with unmistakable vanilla aromas and an old school skunkyness. Wedding Cake is an indica dominant hybrid 60/40 that delivers an exceptionally sweet aromatic essence with a tremendous flavor and a powerful high.
When it comes to strength, aroma, and intensity, Wedding Cake marijuana is a sativa and indica hybrid that you can expect to reap great rewards.
Cherry Pie and Girl Scout Cookies are the progenitors of Wedding Cake. This may be why Wedding Cake is called “Pink Cookies” in Canada. However, its genetics are the same: sweet, cakey, and earthy undertones mingle harmoniously. Both of the parents of the Wedding Cake are hybrids, making it a natural crossbreed.
In scent and flavor, Wedding Cake feminized seeds have a strong vanilla aroma and flavor, making it a popular choice for medical marijuana patients. Many also love it for its deliciousness! Stress, anxiety, sadness, and post-traumatic stress disorder (PTSD) can all be alleviated by its cannabinoids. Additionally, Wedding Cake has been shown to ease joint discomfort, ease cramps, and increase hunger.
Wedding Cake is characterized by its large and multicolored flowers. The chunky, bulbous nuggets adhere in a dense, typical indica bud structure, with tightly curled leaves. The leaves are earthy green colored and the buds have an abundance of orange hairs. As the plants grow, they produce a forest green hue that gradually becomes darker and can begin to develop purple undertones.
Wedding Cake delivers a sweet and tangy fragrance with hints of earthy vanilla and orange blossom flowers. Wedding Cake’s sweetness is apparent at the first whiff. When properly cured, buds tend to smell vegetal: damp and mossy with a hint of citrus. It tastes sugary and rich on the exhale, with a subtle buttery mouthfeel that some liken to the taste of vanilla cake frosting. The taste is the perfect combo of cookie dough sweetness and a slice of sour cherry pie.
The Wedding Cake terpene profile presents an array of tangy, earthy, and sweet floral tastes. Myrcene, limonene, pinene, and caryophyllene are the dominant terpenes in the Wedding Cake cannabis strain. Myrcene helps to elevate your mood and is responsible for triggering the giggles when using cannabis.
Wedding Cake is an impressive and multi-dimensional strain. It has a 25% THC level that induces an industrial-strength cerebral and body high, uplifting users and relaxing the body. The CBD percentage is rather low at .02%, however, the presence of its psychoactive compounds have significant therapeutic values.
Wedding Cake Marijuana Strain Effects
Smokers should be aware of the potent sedative effects of Wedding Cake marijuana, which can induce feelings of euphoria and relaxation. One of the most potent strains on the market today, the Wedding Cake weed strain plant consistently tests above 20% THC, with a maximum of 30%. Immediately, the indica-dominant treat induces a euphoric surge in the mind and body, loosening even the tightest knots in overworked muscles.
Wedding Cake’s high starts quickly, making your eyelids feel heavy and creating a warm fuzzy feeling on your cheeks and forehead. About 30-40 minutes after smoking, Wedding Cake’s indica side kicks in. Users may feel an increased euphoria and a pleasant heaviness that spreads down the spine and into the limbs.
Wedding Cake’s progressive waves of physical relaxation soothe both temporary and chronic aches and pains. In higher doses, it can bring relief for insomnia. Wedding Cake can be a potent appetite stimulant for those who have diminished hunger due to disease, medication, or chemotherapy.
Benefits of Wedding Cake Seeds
Growing Wedding Cake Seeds
Wedding Cake presents indica growth characteristics. This plant grows short and sturdy, and will thrive in many different environments. Pruning is crucial when cultivating Wedding Cake. The foliage is very dense and moisture can lurk inside the flowers then develop into mold or mildew.
This hefty yielder matures after 7-9 weeks of flowering. Once ready for harvest, growers can expect a Wedding Cake Strain yield of 450 grams per plant indoors. Wedding Cake finishes budding around the second or third week of October, but some growers may begin to see fully mature flowers around the last few days of September. An outdoor harvest can produce 550-600 grams per plant.
If you’re searching for the best Wedding Cake seeds for sale, Seed Bank has you covered. We are the premier spot for Wedding Cake strain seeds. Customers worldwide trust Seed Bank for its superior, discreet product shipping, and excellent customer service. We’ve also got a wealth of knowledge on our website to help you grow a great harvest after receiving your order. To get the highest quality seeds, contact Seed Bank.